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Lioncroft Kalonji (Nigella) Seeds are carefully sortexed for purity, ensuring premium quality and consistent flavour. Known for their slightly bitter, peppery taste, these seeds are widely used in the catering industry to enhance breads, curries, pickles, and spice blends, adding a distinctive aroma and texture to dishes. Rich in antioxidants and essential nutrients, Kalonji seeds support digestion, boost immunity, and promote overall wellness. With their unique flavour profile and health benefits, Lioncroft Kalonji Seeds are a valuable ingredient for both professional kitchens and home cooking.
| Calories: | 345 kcal |
|---|---|
| Protein: | 16 g |
| Carbohydrates: | 44 g |
| Fat: | 15 g |
| Iron: | 180 mg |
| Calcium: | 10 mg |